If you want to eat bananas, it is important to understand how to safely eat them, says Dr. Keshav Manjrekar, a professor at the Indian School of Tropical Medicine, who has been studying the safety of bananas in India for many years.
Manjremar said it is extremely important to eat all the fruits in a healthy way, and to avoid any fruits that have been sprayed with herbicides.
He said a few weeks ago, a doctor in the state of Maharashtra told him that the government was considering banning the use of pesticides on bananas because they have been used in the manufacture of a lot of products, including detergents and toothpaste.
“It is very important that people consume fruits and vegetables in a way that they can sustain themselves and maintain a healthy lifestyle,” Manjrezar told CNN.
He also advised people to not eat too much fruit because it is hard to digest.
Manjamrekar said people should always try to get some fruits that they eat regularly, even if it means going for a few days without eating any fruit.
Manjareshwar said some people can get sick from eating bananas.
“The more you eat bananas the more likely you are to get a fever,” he said.
“There are many symptoms of banana fever that include fever, fatigue, vomiting, diarrhea, loss of appetite, headache and dizziness.”
But, in general, it seems that the risk of getting banana fever is lower in people who eat bananas regularly.
Manijrekar also noted that bananas do not contain the toxin tannins.
Tannins, which are used as preservatives in food and beverages, are used in banana production.
Manjarra says he has been eating bananas for over 10 years and has never had a case of banana disease.
He says the symptoms are very mild, but the most common symptom is vomiting.
“If you feel ill, it might be due to a virus, which can be transmitted by contact with someone who has a fever or a sore throat,” Manjamreshwar said.
It is important that we all consume fruits in an organic way, Manjram said.
The health minister said there are many health problems that come with consuming bananas.
Manjashar, who also heads the department of food processing, told CNN that there are a lot more fruits available in the market and that they are very cheap.
He added that some of the fruits are poisonous and some of them are toxic.
He pointed out that people should not eat all of the fruit, even in small amounts.
Manjanashwar says people should also not eat a lot.
He recommends that people who are sick should get a doctor’s note and see a doctor if they feel uncomfortable.
But, Manjareshwari says people need to be careful because of the pesticide residues that could be present in fruits and it can also be harmful.
“People should also wash their hands frequently and avoid touching the fruit because of potential side effects,” Manjarekar added.
The government is planning to introduce a ban on the use and sale of fruit and vegetables after the government has received scientific reports on the safety and effectiveness of the products, Manjamrishwar added.
“We have been taking steps to get the report and we are going to do the same for the pesticides that are used,” he told CNN, adding that a lot is being done to educate the public about the safety measures that are in place.
“All fruits should be used in a safe way and we have taken the necessary measures in order to prevent any harm to human health,” he added.
But people are not eating the fruits because of fear of pesticides, Manju said.
He points out that bananas are widely eaten in India and the government is doing its best to protect the environment.
“Bananas are very popular, they are popular among the youth, and they are a part of their daily life,” he explained.
But many people are also worried about the pesticides, he added, and the fruits have become the most popular snack in India.