When you’ve got a purple flower with a green fruit inside, you might have a lemon.
And when you want to turn that fruit into something delicious, you can do just that.
The easiest way to do it is to just add a few drops of lemon juice to the fruit, which will turn the flower pink.
That’s how a purple lemon turned into a juicy lemon.
The trick is to make sure that the color is not too bright or too dark, or else you may end up with a yellowish fruit.
The key to the process is to keep the color under control, and to keep your hands away from the fruit.
Once the lemon juice has started to turn the fruit into juice, you’ll need to put it on a plate or glass, where it will slowly evaporate.
Once it has completely evaporated, the fruit will turn into a delicious lemon.